Restaurant Week

I have been eating at home (you know, gotta save my money for all the shows coming up), but I thought I would point out that next week kicks off San Diego Restaurant Week. Basically the best* of San Diego restaurants offer 3 or 4 course dinners for $30 or $40 per person, depending on the restaurant. The chefs have created special menus. To be honest, I haven't seen a restaurant that I want to try. Looking at the menus, I realize I'm a simple girl. You can throw together a bunch of things on a plate that I've never heard of, but how does it taste? And is it worth $40 plus tax and tip? Anyway, judge for yourself here. You can browse the restaurants and the menus they've concocted for the week.